Oukou Reishi coffee

We have renewed our top quality Reishi coffee to support the people who want to find some healthy drink. 

We have processed the red reishi mushroom cultivated on our own farm in Hokkaido using a patented process to create a cell-wall-broken powder with active ingredients such as Beta-glucan and Ganoderic acid that are more easily absorbed.

The coffee extract powder is made from carefully selected, flavorful and aromatic spray-type instant coffee.

Recommended for those looking for a healthy drink.

This product is recommended for
-Health-conscious people
-People looking for instant coffee that dissolves quickly and easily.
-Medium to large offices, offices with many coffee users, and stores with many visitors.

●Product Name ：Oukou Reishi Coffee
●Ingredients: Coffee (Brazilian), Red Reishi cell-wall-broken powder
●Contents ：100g
●Shelf life ： 3 years from the date of manufacture
●Storage method: Avoid high temperature, high humidity and direct sunlight, and keep in a cool, dark place.

Net Weight 100g

Coffee (Brazilian), Red Reishi cell-wall-broken powder.

Nutritional Value (per 100g)
Calories: 281kcal
Protein: 14.5 g
Fat: 0.3g
Carbohydrates: 57g
Salt Equivalent: 0.09g

How to make instant Reishi coffee
1. Place 1 heaping teaspoon (5g) in a cup.
2. Pour 180ml of hot water and stir until the instant coffee is dissolved.
Adjust the amount according to your taste or from time to time.

How to make iced Reishi coffee
Put about 5g of instant Reishi coffee into a heat-resistant cup.
Add approximately 110ml of hot water and stir well until the instant reishi coffee is dissolved.
Add an appropriate amount of ice and stir until cold. Adjust the amount to your taste or from time to time.